16. Consider The Potential Of Natural Fertilizers |
|
Organic fertilizer improves soil “tilth”the condition,
or health, of the soil. It is less likely to burn the lawn or leach
down through the soil and into groundwater. It also provides a larger
complement of minerals for plant growth.
However, natural fertilizers provide relatively low amounts of
nutrients, as compared to concentrated fertilizers such as 10-10-10,
so it will likely take more effort to incorporate them in your garden.
|
|
You
also have to plan ahead because it takes time for bacteria and fungi
to break down organic fertilizers into the nutrients that plants require.
And organic fertilizers tend to be more expensive than conventional
products. |
|
Once
you have your soil tested and bring nutrient levels up to adequate
levels, add supplemental nutrients each year to replace the nitrogen,
phosphorus, and potassium extracted by fast-growing vegetables. |
|
Organic
fertilizers, such as horse, cattle or poultry manure, dried blood,
fish emulsion, or cottonseed meal, can replace the nitrogen used by
plants if you apply adequate quantities each year. Apply them at planting
time so nitrogen will be available to the vegetables during their
peak nitrogen demandfrom three to ten weeks after seeding. |
|
Most
Midwest soils contain some phosphorus. However, the amount may be
inadequate to support rapidly growing vegetables. The most common
organic sources of phosphorus include steamed bone meal, rock phosphate,
and horse, cattle, or poultry manure. |
|
Before
carrying large quantities of organic potassium to your garden, have
the soil tested. If the potassium level is above 300 pounds per acre,
no additional potassium is required. If it is below that, use granite
dust, greensand, wood ash, or horse, cattle, or poultry manure as
a source of potassium. |
|
No
fertilizer will alleviate poor soil-building practices. So, be sure
to supply your garden with generous amounts of compost to maintain
organic matter in the soil and promote good plant growth. |
|